Hot Mushroom Salad
"From Annette Human's Microwave Winners. This is one of my most requested recipes from guests. It's very rich, very easy and delicious."
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 300 -500 g fresh white button mushrooms
- 40 g butter or 40 g margarine, melted
- 1 small onion
- 250 ml fresh cream
- 30 g cake flour
- 5 ml prepared mustard
- 5 ml salt
- cayenne pepper, to taste
- grated nutmeg, to taste
directions
- Slice the mushrooms into a deep bowl.
- Chop the onion finely.
- Combine butter or margarine and onion with the rest of the ingredients (except mushrooms) to make a sauce.
- Pour the sauce over the sliced mushrooms and mix lightly.
- Cover and microwave the mixture for 7-10 minutes on 100% power, or until the sauce has thickened and the mushroom slices are cooked but still firm.
- Stir at 2 minute intervals. Serve immediately.
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RECIPE SUBMITTED BY
Not much to tell! I'm a South African living in London, mother of four rangingfrom 25 to 9. I am desperately trying to get my children's stories published - anyone out there interested? Until my ship sails in, I cook, eat everything and anything, and then diet like mad. I love experimenting with new recipes and I absolutely hate spoilt kids who visit and say? "what is THIS?" and push it away without trying.
My favourite cookbook is Mrs Beeton's family cookbook. 1994 edition.
