Total Time
20mins
Prep 5 mins
Cook 15 mins

Hot Chocolate Topped with Whipped Cream, Marshmallows, maltesers and Belgium chocolate served with a Flake

Ingredients Nutrition

  • 12 pint whole milk
  • 3 tablespoons hot chocolate powder
  • 1 tablespoon whipping cream
  • 6 mini marshmallows
  • 3 Maltesers
  • belgium chocolate, 1 grating of

Directions

  1. Boil milk and stir in the hot chocolate powder.
  2. Whip the cream and put 1 tbls on top.
  3. Add marshmallows and maltesers and sprinkle the grated Belgium chocolate on top.
  4. Serve with a Cadburys flake for extra indulgence!

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