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    You are in: Home / Recipes / Hooters Fried Pickles Recipe
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    Hooters Fried Pickles

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    pickman's Note:

    A great way to enjoy dill pickles at a party.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil to 350 in a large pot or use a deep fryer on high.
    2. 2
      Place the pickles in a medium bowl and cover with the buttermilk. Stir the flours, salt, paprika, and cayenne together in another bowl; mix well. Take about a handful of the pickles out of the buttermilk and dredge in the seasoned flour. Shake off the excess flour and place the coated pickles in the hot grease. Be careful not to place too many pickles into the hot grease, or the pickles won’t fry up crisp. Fry the pickles until golden brown. Scoop them out with a slotted spoon and put them on the paper towels to drain.

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    Ratings & Reviews:

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    Nutritional Facts for Hooters Fried Pickles

    Serving Size: 1 (767 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 4236.6
     
    Calories from Fat 3952
    93%
    Total Fat 439.1 g
    675%
    Saturated Fat 57.4 g
    287%
    Cholesterol 4.9 mg
    1%
    Sodium 2293.6 mg
    95%
    Total Carbohydrate 76.2 g
    25%
    Dietary Fiber 8.7 g
    35%
    Sugars 7.7 g
    31%
    Protein 15.9 g
    31%

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