Total Time
1hr 30mins
Prep 15 mins
Cook 1 hr 15 mins

I found this recipe at recipecottage.com; I was looking for something that didn't involve yeast, but was a little more hearty than biscuits or scones. This seemed to fit the bill. The oatmeal adds a little more nutrition than your basic white bread. I have a loaf in the oven right now and it's smelling pretty good =).

Ingredients Nutrition

Directions

  1. Preheat oven to 350F.
  2. Grease bread pan and flour lightly.
  3. Mix together flour, oats, baking powder, and salt In a separate bowl, beat egg and mix together with honey and milk.
  4. Combine ingredients, mixing well.
  5. NOTE: mixture will not be smooth.
  6. Pour into bread pan, bake for about 1 hour and 15 min, or until crusty and tester comes out clean.
  7. Pour melted butter over the top and turn out on wire rack.

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