Honey Graham Pie
"Yummy pie! 8)"
- Ready In:
- 33mins
- Ingredients:
- 9
- Yields:
-
1 pie
ingredients
- 1 graham cracker pie crust
- 3 tablespoons flour
- 1⁄3 cup honey
- 1⁄8 teaspoon salt
- 2 slightly beaten egg yolks
- 2 cups nonfat milk (any milk is fine)
-
Meringue
- 2 egg whites
- 4 tablespoons sugar
- 1⁄2 teaspoon vanilla extract
directions
- Beat whites until nice and frothy, slowly adding in sugar; beat until stiff.
- Blend in vanilla.
- Pour onto pie, bake 15-18 minutes at 325°F.
- Combine eggs, honey, flour, and salt.
- Add in milk, cook slowly until thickened.
- Pour mixture into crust.
- Prepare meringue and layer onto pie.
- Cook, as directed-about 18 minutes.
- Let cool. Refrigerate to chill before serving.
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RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
