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    You are in: Home / Recipes / Homemade Sweet Chilli Jam Recipe
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    Homemade Sweet Chilli Jam

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    katew's Note:

    an addictive Thai condiment !

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Place chillies, onions and garlic in food processor.
    2. 2
      Process to rough textured paste.
    3. 3
      Heat oil in saucepan.
    4. 4
      Add chilli mixture.
    5. 5
      Cook over medium low heat for 10 minutes till soft but not browned.
    6. 6
      Add sugar and vinegar, bring to the boil.
    7. 7
      Stir till sugar dissolves.
    8. 8
      Lower heat and simmer for 15 minutes till it is reduced and syrupy.
    9. 9
      Season with fish sauce to taste.
    10. 10
      Pour into clean glass bottles, seal tightly.

    Ratings & Reviews:

    • on August 23, 2013

      55

      I kind of eyeballed the ingrdients and used rice vinegar. Sweet and hot, so good! I had some with rice and stir fry and loved it. I have a small jar to play with(I did scale the recipe down). Thanks! Made for ZWT 2013 for the Hot Stuff team.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Homemade Sweet Chilli Jam

    Serving Size: 1 (980 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 660.4
     
    Calories from Fat 103
    15%
    Total Fat 11.5 g
    17%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 1149.6 mg
    47%
    Total Carbohydrate 140.0 g
    46%
    Dietary Fiber 3.1 g
    12%
    Sugars 130.2 g
    521%
    Protein 4.3 g
    8%

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