Homemade Hoisin Sauce

Submitted by MixnVixn

"I put this on everything!"

 

• Ready In: 10mins
• Ingredients: 10
• Yields: 1/2 cups
• Serves: 1

ingredients

• 5 tablespoons blackstrap molasses
• 3 tablespoons black bean paste
• 3 tablespoons water
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 4 teaspoons rice vinegar
• 1⁄2 teaspoon Chinese five spice powder
• 1⁄2 teaspoon sesame paste
• 1⁄4 teaspoon sriracha sauce
• 3 tablespoons garlic paste

directions

1. Combine all ingredients in a small sauce pan.
2. Bring to a boil over medium-high heat, reduce to lower heat, and simmer until sauce thickens, about 5 minutes, stirring frequently.
3. Let cool to room temperature and use immediately or store in an airtight container.