Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Herbed Chicken Noodle Soup Recipe
    Lost? Site Map

    Herbed Chicken Noodle Soup

    Herbed Chicken Noodle Soup. Photo by SweetsLady

    1/3 Photos of Herbed Chicken Noodle Soup

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hrs 30 mins

    children from A to Z's Note:

    I haven't been feeling well so of course chicken noodle soup is the one thing that always makes me feel better. This is just like my homemade recipe the only difference is this recipe calls for sage and poultry seasoning, and a bay leaf. I found this in TOH holiday. I hope this is as comforting for you as it is for me.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a dutch oven place the first 12 ingredients in pot.
    2. 2
      Cover bring to a boil; skim fat.
    3. 3
      Reduce heat; cover and simmer 1 hour or until chicken is tender.
    4. 4
      Remove chicken; allow to cool.
    5. 5
      Debone and cut chicken into chunks.
    6. 6
      Skim fat from broth; bring to a boil.
    7. 7
      Return chicken to kettle.
    8. 8
      Add cooked noodles, heat through.
    9. 9
      Remove bay leaf.

    Browse Our Top Clear Soup Recipes

    Ratings & Reviews:

    • on February 25, 2008

      55

      Yummy comfort food! I had some leftover chicken, so I just cooked up the vegetables with 8 c. water and spices and then put in the chicken and noodles. I used whole wheat rotini. Thanks, children from A to Z!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Herbed Chicken Noodle Soup

    Serving Size: 1 (254 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 220.4
     
    Calories from Fat 88
    40%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.8 g
    13%
    Cholesterol 61.2 mg
    20%
    Sodium 294.2 mg
    12%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.6 g
    6%
    Protein 14.2 g
    28%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites