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    You are in: Home / Recipes / Herbed Chicken En Casserole Recipe
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    Herbed Chicken En Casserole

    Herbed Chicken En Casserole. Photo by sloe cooker

    1/1 Photo of Herbed Chicken En Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Cocojane's Note:

    Recipe from 1962 Better Homes and Gardens magazine. I made it many times for company when I was first married in 1971 and continue to enjoy it today.

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    Ingredients:

    Serves: 4

    Yield:

    chicken ...

    Units: US | Metric

    Directions:

    1. 1
      Lightly season chicken with salt and pepper. Brown slowly in butter in skillet Arrange browned chicken skin side up in baking dish. To dripping in skillet add mushroom soup and wine, stirring to combine. Add remaining ingredients and stir to combine. Heat to boiling. Pour sauce over chicken. Cover and bake at 350 degrees for 25 minutes. Uncover and cook for an additional 15 to 20 minutes or until chicken is done. Serve with hot, fluffy rice.

    Ratings & Reviews:

    • on October 11, 2013

      55

      Oh, be still my excited heart! 10 STAR recipe right here!!! I loved, loved, loved this! My mind is already calculating who I will be impressing with this easy dish. I used 2 boneless skinless chicken breast, cut in thin strips, then saute'd in the butter, left out the water chestnuts and used a dry white wine (it is what I had on hand). I can see adding a little extra water and rice to to the mix before baking too, but that's for next time. Thanks in a big way Cocojane for sharing this GEM. Made for My 3 Chefs event

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Herbed Chicken En Casserole

    Serving Size: 1 (255 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 388.4
     
    Calories from Fat 235
    60%
    Total Fat 26.2 g
    40%
    Saturated Fat 11.5 g
    57%
    Cholesterol 106.2 mg
    35%
    Sodium 824.7 mg
    34%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 1.5 g
    6%
    Sugars 1.5 g
    6%
    Protein 26.1 g
    52%

    The following items or measurements are not included:

    sauterne

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