Hawaiian Marinade
"For Pork,Chicken,or Beef"
- Ready In:
- 4hrs 45mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 1⁄4 cup sugar
- 1⁄4 cup soy sauce
- 1⁄4 cup cooking oil
- 1⁄4 cup water
- 2 teaspoons molasses
- 2 garlic cloves, minced
- 1 teaspoon ginger
- 1 teaspoon dry mustard
- 1 teaspoon salt
directions
- Combinesugar, soy sauce, oil, water, molasses, garlic, ginger, mustard and salt in a blender and mix until smooth. Pour into a sealable glass container and store in the refridgerator. Shake before using. Marinate meat for atleast four hours before grilling.
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RECIPE SUBMITTED BY
<p>Hello, My name is Tyler Wilson. I am 16 years old. I have been cooking since I was in the third grade. I like to think that I am a good cook and others usually agree. I am good at grilling and baking. I can make alot of stuff. My favorite dish is Grilled Pork Chops with a side of scalloped potatoes.</p>
