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    You are in: Home / Recipes / Haricot Vert - French Green Beans With Garlic and Sliced Almonds Recipe
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    Haricot Vert - French Green Beans With Garlic and Sliced Almonds

    Haricot Vert - French Green Beans With Garlic and Sliced Almonds. Photo by NcMysteryShopper

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Rita~'s Note:

    This side or I would eat this as a snack. It has a garlicy, crisp, squeaky bite to it! Tossed with almonds. Use tender, young, thin beans.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large pan over medium high heat, heat oil adding almonds and toss till for 1 minute add garlic to lightly brown add beans and water or broth cover for 5 minutes on low heat.
    2. 2
      Season with salt and pepper.

    Ratings & Reviews:

    • on February 24, 2013

      55

      Very good. I used frozen green beans.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2013

      55

      This is an excellent recipe. I plan to use it a lot. It is simple and delicious.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2012

      55

      this is a great quick side, easy to make while your main dish is in the oven or on the grill. just be careful not to burn the garlic or it will be bitter! ive also used wine when i don't have broth if i want a little more flavor than water. Tastes great! And don't skip the almonds! I now buy slivered almonds just for this recipe but have found in a pinch crushing up some whole almonds works ok too.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (54)

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    Nutritional Facts for Haricot Vert - French Green Beans With Garlic and Sliced Almonds

    Serving Size: 1 (135 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 124.4
     
    Calories from Fat 88
    70%
    Total Fat 9.7 g
    15%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 278.7 mg
    11%
    Total Carbohydrate 8.3 g
    2%
    Dietary Fiber 4.1 g
    16%
    Sugars 1.6 g
    6%
    Protein 3.0 g
    6%

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