French Green Beans Sautéed With Mushrooms and Almonds

Recipe by spatchcock
READY IN: 35mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    tablespoon olive oil
  • 6
    large button mushrooms, sliced
  • 12 - 34
    cup whole almond (more or less to taste and to fit your dieting goals)
  • 12
    lb frozen French-cut green beans (like those found at Trader Joe's but any would work, including fresh, also, you may want to add more)
  • soy sauce, to taste
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DIRECTIONS

  • Heat oil over medium heat.
  • Sauté garlic until soft, being careful not to let it burn.
  • Add sliced mushrooms and sauté until they look fairly cooked and shiny (about 5 minutes).
  • Add almonds and sauté for a couple more minutes.
  • Finally, add frozen green beans and splash of soy sauce.
  • Stir frequently until beans are just cooked and, of course, no longer frozen.
  • If not on the south beach diet or watching sugar intake, you could add oyster sauce or other Asian condiment to the mixture.
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