Total Time
55mins
Prep 30 mins
Cook 25 mins

Ingredients Nutrition

Directions

  1. Brown ground beef and onion together and drain fat.
  2. Stir in tomato sauce, salt and pepper.
  3. Simmer while preparing crust.
  4. Separate crescent dough and press in bottom and up sides of a 9-inch pie pan to form crust.
  5. Spread 1-cup cheese over crust.
  6. Spoon hot mixture into crust.
  7. Sprinkle with remaining cheese.
  8. Bake 20 to 25 minutes at 275°F.

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