Ham and Cheddar Cheese Macaroni

Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

This is a great recipe to use up some leftover ham from easter!

Ingredients Nutrition

Directions

  1. Cook macaroni in salted water, drain.
  2. Saute onions, bell pepper, mushroom in butter for five minutes.
  3. Transfer cooked onion mix, drained macaroni,olives, sour cream cubed ham, grated cheddar cheese, salt and pepper in a large casserole dish.
  4. Bake at 350 for 45 minutes.

Reviews

(2)
Most Helpful

i did a simpler verson as huby doesn't like peppers and he loves it. considering he hated pasta not so long ago

sweetestmoondust May 08, 2005

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