Halloween Soup

"From Pillsbury Halloween 2005, this is super simple and bound to please any wee one. I'm sure that any favorite soup will work well."
 
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Ready In:
20mins
Ingredients:
2
Serves:
2
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ingredients

  • 1 34 ounces slice American cheese
  • 1 (19 ounce) can hearty tomato soup (Progresso Vegetable Classics)
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directions

  • With cookie cutter or knife, cut cheese into desired Halloween shape.
  • Set cheese aside.
  • In 1-quart saucepan, cook soup over medium heat, stirring occasionally, until thoroughly heated.
  • Top individual servings of soup with cheese cutout and remaining cheese slice.
  • Makes: 2 servings (1 cup each).

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RECIPE SUBMITTED BY

<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p> 8724165"
 
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