Recipe by Marissa Reedhead
This is the best way to have chili, I'll never go back to kidney beans again, the black beans make it so much better! The spice mix I used was Kittencals-Chili-Seasoning-Mix-210744. The only difference was that I used chipotle chili powder in place of the cayenne.
Top Review by Kelly0412
5 Stars all the way! LOVED IT! Followed the recipe as is and it turned out fabulous! I served it over brown rice and we gobbled it up AND went back for more! THANKS Marissa for posting!
- 1 lb ground chicken breast
- 1 onion
- 1⁄2 cup green pepper
- 28 ounces diced tomatoes
- 28 ounces crushed tomatoes
- 14 ounces black beans
- 3 tablespoons chili seasoning mix
- 1⁄2 cup low sodium chicken broth