Grits Casserole

Submitted by southern chef in lo

"This is a yummy southern dish."

 

• Ready In: 55mins
• Ingredients: 8
• Serves: 6

ingredients

• 1 cup grits
• 4 1⁄2 cups salt water
• 1⁄2 cup butter
• 8 ounces sharp cheddar cheese
• 1 teaspoon garlic powder (or substitute 1 package garlic cheese rolls for 8 ounces cheddar cheese and garlic powder)
• 2 beaten eggs
• 3⁄4 cup milk
• buttered bread crumb

directions

1. Cook the grits in the water.
2. When done, add the butter, garlic cheese, eggs, and milk; stir until melted.
3. Pour into greased casserole and sprinkle buttered bread crumbs on top.
4. Bake 45 minutes or until the center is done in 350°F oven.
5. To make the bread crumbs, process 2 slices of bread in food processor and add a pat of butter. Whirl until uniform.