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    You are in: Home / Recipes / Grilled Yellow Squash and Zucchini Recipe
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    Grilled Yellow Squash and Zucchini

    Grilled Yellow Squash and Zucchini. Photo by GaylaJ

    1/5 Photos of Grilled Yellow Squash and Zucchini

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    GaylaJ's Note:

    I love grilling vegetables, not only because they taste delicious, but I find it quite handy to cook an entire meal outdoors--- and it is nice to avoid heating up the kitchen during the hot summer months. This is a super quick side, no time spent peeling, slicing, or dicing. Just halve your squash, mix up your sauce, and get right down to the grilling business. This recipe (adapted from fooddownunder.com) does not call for any salt, but I really felt it needed some, so I gave the squash a generous sprinkling of kosher salt after it came off the grill. Unless you are watching your sodium intake, I think the flavor definitely benefits from a good dose of salt.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 -4 small summer squash (combination of zucchini and yellow squash)

    Basting Sauce

    Directions:

    1. 1
      Halve each squash, but do not peel.
    2. 2
      Combine sauce ingredients and brush squash with sauce.
    3. 3
      Place on medium hot grill and cook about 5 minutes on each side, basting frequently with the sauce.

    Ratings & Reviews:

    • on June 22, 2013

      45

      The sauce is good on the zucchini, though I did not care for it at all on the yellow squash. My husband (who is more of a picky eater than I) didn't like either of them. Five minutes a side was about the perfect grilling time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2012

      55

      Made this tonight....very easy and really tasty. I would serve this to company because not only does it taste good but with the grill marks it looks like fancy restaurant food!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 28, 2010

      45

      I loved the garlic and lemon combination, but my husband thought the squash was too mushy. Even when I mentioned we could grill it for less time, he still rated it a three out of five stars. While I rated it as a 5 star reciep, my DH rated it as a 3 star. We are compromising on 4 stars.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Grilled Yellow Squash and Zucchini

    Serving Size: 1 (66 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 51.7
     
    Calories from Fat 42
    81%
    Total Fat 4.6 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 1.8 mg
    0%
    Total Carbohydrate 2.4 g
    0%
    Dietary Fiber 0.7 g
    3%
    Sugars 1.3 g
    5%
    Protein 0.8 g
    1%

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