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    You are in: Home / Recipes / Grilled Tuna With Tomato-Feta Relish Recipe
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    Grilled Tuna With Tomato-Feta Relish

    Grilled Tuna With Tomato-Feta  Relish. Photo by Babs7

    1/1 Photo of Grilled Tuna With Tomato-Feta Relish

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Geema's Note:

    I love the fresh ingredients in this relish. It also works with chicken or eggplant and provides a fresh, flavorful and creamy addition to the grilled food. I've also mixed the relish with cooled, chopped grilled fish or chicken and served it in Bostom lettuce cups with a drizzle of olive oil on top.

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    Units: US | Metric


    1. 1
      In a medium bowl, stir together all relish ingredients, except for the fish or chicken.
    2. 2
      Grill or broil fish or chicken or eggplant for about 3-4 minutes per side.
    3. 3
      Serve with tomato-feta relish on top.

    Browse Our Top Condiments, Etc. Recipes

    Ratings & Reviews:

    • on August 15, 2010


      delicious! I used Tilapia, pan fried (no breading). Had eggplant on the side and the flavors were great.

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    • on July 28, 2006


      Excellent relish!! I used a variety of tomatoes from my garden - cherry, plum and a large tomato - I added an extra clove of garlic as well. This relish perfectly comlemented the tuna but I also think it could stand on it's own as a salad with a little lettuce added. Thanks for this keeper Geema!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Tuna With Tomato-Feta Relish

    Serving Size: 1 (125 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 128.0
    Calories from Fat 98
    Total Fat 10.9 g
    Saturated Fat 3.7 g
    Cholesterol 16.6 mg
    Sodium 215.7 mg
    Total Carbohydrate 4.8 g
    Dietary Fiber 1.2 g
    Sugars 3.2 g
    Protein 3.6 g

    The following items or measurements are not included:


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