Grilled Chicken Fajitas

Total Time
Prep 10 mins
Cook 30 mins

Ingredients Nutrition


  1. Rub both sides of chicken with garlic.
  2. Place chicken, green pepper and onion slices on greased grill over medium-hot coals.
  3. Grill 20 minutes or until cooked through, turning occasionally.
  4. Cut chicken and green pepper into thin strips.
  5. Spoon chicken mixture and 1/4 cup Velveeta in center of each tortilla; fold.
  6. Serve with salsa.
  7. Use Your Stove: Cut chicken into strips.
  8. Spray skillet with nonstick cooking spray.
  9. Add chicken and 1 clove garlic, minced; cook and stir on medium-high heat 5 minutes.
  10. Add green pepper, cut into strips, and onion; cook and stir 4 to 5 minutes or until chicken is cooked through and vegetables are tender-crisp.
  11. Continue as directed.


Most Helpful

Hi there! :) I made this tonight for dinner. This was so easy and delicious! The two things I did different was use shredded cheddar and sweet onion (didn't have Velveeta or spanish onion). This was excellent! Thank you for the tasty Tuesday night meal! Also, I did this on the stove-top

VickyJ July 22, 2008

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