Grilled Bread
Added November 04, 2002 | Recipe #45331
Total Time:
Prep Time:
Cook Time:
This is a very simple, yet delicious way to add flavor to your cookout or meal.
Directions:
1
Mix oil and vinegar in cup:brush over cut surfaces of bread.
2
Season lightly with salt and pepper.
3
Grill bread cut side down, on an uncovered grill, until lightly toasted.
Ratings & Reviews:
This is a great recipe! It is so easy, quick and uses ingredients I usually keep on hand. A definite 5 stars in my book! Thanks for sharing!
5 people found this review Helpful.
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Delicious, simple yet good. I had never even thought of puttingvinegar on bread but went for and and boy am I glad I did. The bread went well with steaks. Leftovers were a good snack with a movie later.
1 person found this review Helpful.
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Great!!! My family could not get enough!!
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Read All Reviews (7)
Nutritional Facts for Grilled Bread
Serving Size: 1 (184 g)
Servings Per Recipe: 6
Amount Per Serving
% Daily Value
Calories 286.7
Calories from Fat 101
35%
Total Fat 11.2 g
17%
Saturated Fat 1.7 g
8%
Cholesterol 0.0 mg
0%
Sodium 460.5 mg
19%
Total Carbohydrate 39.2 g
13%
Dietary Fiber 2.2 g
9%
Sugars 0.1 g
0%
Protein 6.6 g
13%
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