Green Beans With Walnut Vinaigrette

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Total Time
20mins
Prep
20 mins
Cook
0 mins

Yummy beans in a tasty vinaigrette.

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Ingredients

Nutrition

Directions

  1. Trim beans, but leave whole. Steam them for 4-8 minutes, or until tender-crisp. Drain and immediate run under cold water.
  2. Toss beans with lemon juice, oil, pepper and onions. Cool.
  3. Just before serving, sprinkle with salt and add walnuts, toss too mix.