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    You are in: Home / Recipes / Green Beans With Walnut Miso Sauce Recipe
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    Green Beans With Walnut Miso Sauce

    Green Beans With Walnut Miso Sauce. Photo by Barb Gertz

    1/2 Photos of Green Beans With Walnut Miso Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    chia's Note:

    from the NY Times, this is very quick and easy to put together.

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    Units: US | Metric


    1. 1
      Bring pot of water to a boil and salt it.
    2. 2
      blanch beans in water until they are bright green and just tender, about 5 minutes.
    3. 3
      Drain and refresh in cold water, then drain again.
    4. 4
      Place in a serving bowl.
    5. 5
      Grate ginger over bowl, then place in small fine strainer and press out juice, about a teaspoon.
    6. 6
      Combine ginger juice with miso, walnuts, 2 tablespoons water and soy sauce in blender and blend until smooth, stopping machine and scraping down sides if necessary.
    7. 7
      (You may add a little water or soy sauce if mixture is too thick.).
    8. 8
      Toss beans in sauce, and serve at room temperature.

    Ratings & Reviews:

    • on September 04, 2013


      made this several times now and it is so tasty! i toasted the walnuts before making the sauce, and i think it enhances the flavor. this keeps well in the fridge too. i make up a double batch and then can toss it with my veg at short notice. definitely a keeper!

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    • on January 24, 2005


      Loved the Walnut Miso sauce, goes good with the green beans, belive it would be good with other veggies. Made it just like the recipe stated didn't change a thing, Very easy to make. Served it with Roasted chicken and Jude's Chili Poblano Polenta and a side salad. Thank you Chia for another yummy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Green Beans With Walnut Miso Sauce

    Serving Size: 1 (86 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 118.0
    Calories from Fat 86
    Total Fat 9.6 g
    Saturated Fat 0.9 g
    Cholesterol 0.0 mg
    Sodium 46.4 mg
    Total Carbohydrate 7.1 g
    Dietary Fiber 3.4 g
    Sugars 1.3 g
    Protein 3.6 g

    The following items or measurements are not included:

    fresh ginger

    light miso

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