Green Beans With Tomatoes
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 1 (14 1/2 ounce) can green beans
- 7 ounces diced tomatoes
- 1 tablespoon butter
- 1⁄2 cup chopped celery
- 2 teaspoons celery salt
- 1⁄2 teaspoon black pepper
directions
- Melt butter in medium skillet. Saute celery until tender.
- Add green beans and season with celery salt and black pepper. Cook 5 minutes.
- Add 7 oz diced tomatoes. Simmer for 5 minutes.
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RECIPE SUBMITTED BY
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