Greek Isles Pasta Salad

Submitted by Pineapple

"from the Kraft website"

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 8

ingredients

• 1 cup farfalle pasta, uncooked (bow-tie pasta)
• 2 cups baby spinach leaves
• 1 cup feta cheese, Crumbled
• 1 cup cherry tomatoes, halved
• 3⁄4 cup drained canned chick-peas, rinsed (garbanzo beans)
• 1⁄2 cup kraft Greek salad dressing

directions

1. COOK pasta as directed on package; drain. Place in large bowl.
2. ADD remaining ingredients; mix lightly.
3. SERVE immediately or cover and refrigerate until ready to serve.