Prep 2 mins
Cook 0 mins
Just combine all the ingredients and marinate chicken or pork for something different either grilled or broiled.
- 1⁄4 cup grapefruit juice
- 1 tablespoon grapefruit peel, grated
- 1 teaspoon ground red pepper
- 1⁄2 teaspoon cayenne
- 1⁄4 cup honey
- 1⁄8 cup olive oil
- Combine all ingredients in a bowl.
- Stir until well blended.
Absolutely wonderful marinade! Simply added a tsp of crushed garlic and substituted black pepper for the red pepper (out of crushed red pepper), marinated chicken thighs for a few hours and then baked at 350 til done. The tastiest, tangiest, sweetest & spiciest glaze I've had in ages!
I let a pork tenderloin in the marinade overnight. It gave a great taste to the pork. Garlic would be great added to the marinade. Thanks oolala :) Made for Bargain Basement Tag
I really liked this marinade. I used it on chicken and the husband and I enjoyed it very much. We used our left over chicken in salad and it was absolutely fantastic. I used a Tuscan herb with lemon dressing and it was to die for! Next time I'll use crushed garlic and soy sauce to make it a little saltier. Yummy!