Beer & Honey Marinade for Spareribs

Recipe by Baby Kato
READY IN: 50mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients and place in large ziploc bag.
  • Marinate in fridge for 24 hours. Turn bag over several times.
  • Drain the ribs, but reserve marinade for use while ribs are cooking.
  • Cook ribs your favourite way, these are good baked in the oven or bbq on the grill.
  • Enjoy.
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