Granola Just Too Good!

"Here's a sweet, healthy, crunchie, snack that's yummy good."
 
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photo by Rita1652 photo by Rita1652
photo by Rita1652
photo by Rita1652 photo by Rita1652
photo by PaulaG photo by PaulaG
Ready In:
35mins
Ingredients:
17
Serves:
10
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ingredients

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directions

  • Preheat oven to 300°F Grease 3 large baking sheets with rims.
  • In a microwave proof dish mix first 8 ingredients and cook 1 minute till sugar id dissolved. Take note to use more of the sugar and oil if you want a sweeter, stickier mix or less for a low calorie mix.
  • DO NOT boil.
  • Mix the remaining ingredients except the raisins, cranberries and apricots.
  • Pour syrup over the oat mixture.
  • Stir with a wooden spoon until syrup coats all ingredients.
  • Spread granola thinly and evenly on baking sheets and bake about 15-20 min, or until lightly browned.
  • Spoon into a large bowl, add dried fruit and mix thoroughly. Cool.
  • Store in a tightly covered container and keep in a cool dry place.
  • Enjoy without guilt!

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Reviews

  1. This was my morning snack mixed with yogurt. It is has a nice crunch. I really like this because it is easy to put together, it is lower in fat than alot of granola. I used the walnuts and cranberries. I was running low on wheat germ so I flipped the amounts of oat bran and wheat germ. Something I will do again.
     
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