Grandma's Irish Soda Bread
photo by Nimmireth
- Ready In:
- 1hr 5mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
- 946.36 ml all-purpose flour
- 19.71 ml baking powder
- 4.92 ml salt
- 118.29 ml sugar
- 2 eggs
- 59.16 ml vegetable shortening
- 236.59 ml milk
- 236.59 ml raisins
- caraway seed (optional)
directions
- Preheat oven to 350 degrees F. Sift together flour, baking powder, salt and sugar in large bowl.
- Mix in raisins and caraway seeds (optional). Melt shortening. Beat eggs and combine with milk.
- Mix liquids with dry mixture. Knead on well-floured surface. Shape into a round loaf and place in floured iron skillet.
- Mark an “X” (lightly score) across the top using a sharp knife. Bake at 350 degrees for 50 minutes. Cool on wire rack.
Questions & Replies
Got a question?
Share it with the community!