Grandma Katie’s Famous Sausage Rice

Name: Grandma Katie’s Famous Sausage Rice
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Yield: 6-8 serving(s)
Ingredients: 2 (1 lb) packages Jimmy Dean sausage (regular log); 1 bunch celery; 2 onions; 2 (4 1/2 ounce) boxes Lipton soup secrets noodle soup mix (You will need 3 of the 4 packets); 9 cups boiling water; 2 cups uncooked long grain rice; 1/4 cup soy sauce; 2 teaspoons salt; 1/4 teaspoon pepper

Submitted by Mom2Rose

"Another family heirloom recipe passed down to us family members! Different than the other Sausage recipes - give it a try!"

Download

photo by VickyJ

Ready In:: 2hrs 15mins
Ingredients:: 9
Serves:: 6-8

ingredients

2 (1 lb) packages Jimmy Dean sausage (regular log)
1 bunch celery
2 onions
2 (4 1/2 ounce) boxes Lipton soup secrets noodle soup mix (You will need 3 of the 4 packets)
9 cups boiling water
2 cups uncooked long grain rice
¹⁄₄ cup soy sauce
2 teaspoons salt
¹⁄₄ teaspoon pepper

directions

Use a food processor to finely chop the onion and celery (or you can do it by hand).
Brown sausage, celery and onions in a large skillet, drain off fat.
Place in large casserole dish.
Mix dry soup mix with the 9 cups of boiling water and cook for 5 minutes.
Mix all ingredients together and bake covered at 325F for 1½-2 hours.

Questions & Replies

Got a question? Share it with the community!

Reviews

*Made for Australia/NZ Swap #63* WOW ! You could feed a small army with this ! I made 1/2, using 1 cup rice and 1 pound sausage, 4 1/2 cups of veg. broth (needed to use) -- and couldn't get it all in a 3 quart casserole ! Since there are just 2, we had leftovers for 2 meals ! This is very tasty and well-seasoned, though I did not add salt. Other than chopping, went together quickly. Made something similar years ago, but didn't save the recipe -- I WILL save this ! Thanks for posting, Mom2Rose.

NurseJaney
Hiya! Thank you, my PAC baby for a delicious recipe! I halved this recipe and made it in a 9-inch square Pyrex baking dish. The only different thing I did was to use beef broth for over half of the liquid required. I had some to use up. Very comforting recipe. I served this with corn, tossed salad and garlic bread. This was made for Spring, PAC 2009.

VickyJ
Awesome recipe! Comfort food at it's best! I found the Lipton soup mix at the grocery store in a red box!! We will be making this over and over!!

MAMACITA SENORITA
We liked it, even though it was too salty. I couldn't find Lipton soup secrets so I used Campbell's Chicken Soup Mix instead, which came in different size packaging. I think that's probably what went wrong. I would try it again but without the added salt:)

puppitypup