Grammy's Apple Crisp

Submitted by Chef #608729

"This recipe was my great grandmother's favorite! We found the actual recipe card in her box after she passed away. I've tried this recipe on several occasions and I really love how simple and delicious it is. She actually wrote the following words on her recipe card, "It never fails!""

 

• Ready In: 1hr
• Ingredients: 7
• Serves: 4

ingredients

• 6-7 large apples, peeled and sliced
• 29.58 ml sugar
• 4.92 ml cinnamon
• 236.59 ml unsifted flour
• 118.29 ml brown sugar
• 2.46 ml cinnamon
• 118.29 ml margarine or 118.29 ml butter

directions

1. Preheat oven to 350°F.
2. Peel and slice apples. Toss them with 2 tablespoons sugar and 1 teaspoons cinnamon.
3. Place apples in an 8x8 baking dish.
4. In a separate bowl, mix flour, brown sugar, 1/2 teaspoons cinnamon and margarine (or butter).
5. Sprinkle mixture over apples and bake for 40-45 minutes.
6. According to Grammy, this should be served warm with a scoop of vanilla ice cream and whipped cream.

Reviews

[Beansy]

This is possibly the best apple crisp I have ever had. I used frozen apples and it still turned out great.We loved it.Thanks for such a delicious recipe Your Grandma must have neen a terrific cook!!