Golden Apricot Sauce
photo by Rita1652
- Ready In:
- 8mins
- Ingredients:
- 3
- Yields:
-
1/2 cup sauce
ingredients
- 1⁄2 cup rice vinegar
- 1⁄4 cup dried apricot
- 3 tablespoons sugar or 3 tablespoons Splenda sugar substitute
directions
- In a microwave-safe bowl, combine vinegar, apricots, and sugar.
- Heat in a microwave oven at full power (100%) until vinegar is boiling, about 3 minutes.
- Pour mixture into blender or food processor (Better yet,use a hand blender for LESS cleanup) and whirl until smooth.
- Scrape into small bowl.
- Serve warm or cool.
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RECIPE SUBMITTED BY
Barb G.
Sonora, California