Gluten Free "flour"
"A replacement to AP wheat flour in most recipes that is gluten free."
- Ready In:
- 5mins
- Ingredients:
- 4
- Yields:
-
9 cups of "flour"
- Serves:
- 9
ingredients
- 1 cup tapioca flour
- 2 cups potato starch
- 6 cups rice flour
- 1 tablespoon xanthan gum
directions
- Sift together! ;).
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