General Tso's Chicken
- Ready In:
- 1hr
- Ingredients:
- 12
- Serves:
-
8
ingredients
- 3 lbs boneless skinless chicken breasts, cut into chunks
- 1⁄4 cup soy sauce
- 1 beaten egg
- 1 cup cornstarch
- 1⁄4 cup water
- 1⁄2 cup cornstarch
- 1⁄4 cup water
- 1 1⁄2 teaspoons minced garlic
- 1⁄4 cup apple cider vinegar
- 1 1⁄2 teaspoons Asian seasoning
- 1 1⁄2 teaspoons ground red pepper
- 14 1⁄2 ounces chicken broth
directions
- Place 6-12 ingredients in a quart jar with a lid and shake to mix. Shake again before use.
- Mix the 2-5 ingredients together in a sauce bowl and add chicken pieces to mixture and wait for oil to heat.
- In a wok or large skillet add a small amount of oil and heat up to 400degrees.
- Place chicken in oil and move to a plate with a napkin over it.
- Stir mixture and then add to pan and add water if sauce gets to thick on the stove.
- Add chicken to wok and cook until all is hot and bubbly.
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