Gateau Au Chocolat

"From More Food for Thought. The dark chocolate in this cake gives it a less sweet, more sophisticated flavor. Great with your favorite gourmet coffee beverage and nice for a ladies' coffee klatsch."
 
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Ready In:
20mins
Ingredients:
5
Serves:
8
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ingredients

  • 226.79 g dark chocolate chips (can use milk chocolate, if serving to children)
  • 118.29 ml butter
  • 118.29 ml sugar
  • 59.14 ml flour
  • 3 eggs
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directions

  • Put the chocolate chips and the butter in a bowl.
  • Heat for 1 minute in the microwave on high.
  • Stir the chocolate mixture until smooth.
  • Mix the flour and sugar with the chocolate mixture and the 3 eggs together.
  • Put in a greased 9" round pan or mini muffin pan and cook for 10-15 minutes at 400.
  • Remove the cake or mini-muffins and cool.
  • Bon appetit!

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