Garlic Soup
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 2 small onions, chopped
- 2 garlic cloves, minced
- 1⁄2 cup butter or 1/2 cup margarine
- 6 tablespoons flour
- 6 cups chicken broth
- 1⁄4 - 1⁄2 teaspoon cayenne pepper
directions
- In a large pan, saute onions and garlic in butter until tender, about 2-3 minutes. Stir in flour until blended. Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; simmer, uncovered, for 15 minutes. Stir in cayenne.
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RECIPE SUBMITTED BY
I love to try new recipes! I find many that become favorites! I also like to garden, grow flowers, and do crafts. I make mosaic balls, rhubarb leaf bird baths, pressed flower arts, and many other items.