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    You are in: Home / Recipes / Garlic Prawns Recipe
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    Garlic Prawns

    Garlic Prawns. Photo by Bergy

    1/4 Photos of Garlic Prawns

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    SweetChef's Note:

    Shrimp and garlic. Great by itself as an appetizer, or served over pasta.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In large skillet, melt butter over low heat. Add garlic, and cook until softened - about 10 minutes - but don't let the garlic brown.
    2. 2
      Add Old Bay, and cook 2 min, stirring constantly so garlic & spices don't burn. Add lemon juice and sherry and bring to a boil. Reduce the heat to low, simmer 1 minute, remove from heat.
    3. 3
      Add parsley and shrimp to the garlic butter and toss together. Cook over medium heat until shrimp turn completely pink. Serve immediately, or at room temperature.

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    Ratings & Reviews:

    • on December 07, 2009

      55

      Wonderful easy recipe packed with flavor - I love Old Bay spice and this combination of lemon, garlic & wine is so tasty - It adds to the flavor - it does not overpower the prawns. I used Marsala wine in place of sherry6 Dec 09 Made again and enjoyed as much as last time

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Garlic Prawns

    Serving Size: 1 (126 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 273.3
     
    Calories from Fat 180
    65%
    Total Fat 20.0 g
    30%
    Saturated Fat 11.9 g
    59%
    Cholesterol 186.8 mg
    62%
    Sodium 138.6 mg
    5%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 18.8 g
    37%

    The following items or measurements are not included:

    Old Bay Seasoning

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