http://www.food.com/recipe/garlic-oven-fries-149748
Garlic Oven Fries
Added December 30, 2005 | Recipe #149748
Total Time:
Prep Time:
Cook Time:
1 hrs 10 mins
10 mins
1 hrs
Great tasting oven fries.
Directions:
1
Preheat oven to 400 degrees.
2
Toss the potatoes with the olive oil.
3
Spread in a roasting pan and roast for 45 to 50 minutes, tossing occasionally, until cooked through and golden brown.
4
Just before the potatoes have finished roasting, melt the butter in a small saute pan.
5
Add the garlic and saute over medium-low heat for 2-3 minutes, until garlic begins to soften.
6
Set aside.
7
Transfer the potatoes to a large serving bowl and drizzle the garlic and butter over them.
8
Season generously with salt and pepper and toss to combine.
9
Keep warm until ready to serve.
Ratings & Reviews:
These fries are great. I left the skins on mine and also added some Parmesan cheese at the end. Very easy to make and very tasty!
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wow these fries are so good. Great flavors of garlic butter on the fries. Thanks Nimz :) Made for PAC Spring 2011
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Yum! I made these as directed except that I left the skins on the potatoes. These were so simple and very tasty. Thanks Nimz for yet another keeper. Made for Chef Alphabet Soup Tag.
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Read All Reviews (39)
Nutritional Facts for Garlic Oven Fries
Serving Size: 1 (243 g)
Servings Per Recipe: 4
Amount Per Serving
% Daily Value
Calories 288.7
Calories from Fat 114
39%
Total Fat 12.7 g
19%
Saturated Fat 4.6 g
23%
Cholesterol 15.2 mg
5%
Sodium 64.8 mg
2%
Total Carbohydrate 40.4 g
13%
Dietary Fiber 5.0 g
20%
Sugars 1.8 g
7%
Protein 4.7 g
9%
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