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    You are in: Home / Recipes / Garlic-Onion Dinner Muffins Recipe
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    Garlic-Onion Dinner Muffins

    Garlic-Onion Dinner Muffins. Photo by -Sylvie-

    1/5 Photos of Garlic-Onion Dinner Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Barb Gertz's Note:

    This muffin makes a perfect bread accompaniment for steaks and roast. The recipe comes from " A taste of Cuba" and was sent to me.

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    Ingredients:

    Yield:

    Muffins

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400°F.
    2. 2
      In a large bowl, mix flour, baking powder, salt and sugar.
    3. 3
      In a small bowl, mix together egg, milk, garlic and onion.
    4. 4
      Make a well in the center of dry ingredients and pour in the egg mixture and melted butter.
    5. 5
      Mix together using as few strokes as possible.
    6. 6
      DO NOT OVER BEAT--the batter should have small lumps in it.
    7. 7
      Pour into 12 paper-lined muffins tins, filling about 2/3 full.
    8. 8
      Bake 20 minutes or until muffins begin to turn golden on top.
    9. 9
      Test for doneness with a toothpick which should come out clean.
    10. 10
      Remove from tins and cool slightly before serving.

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    Ratings & Reviews:

    • on January 28, 2003

      55

      I have made these twice in the last 2 weeks to accompany dinner. Very tasty and easy to put together. I added extra garlic and used green onion. Just the right amount of sweet and savoury. Thanks for the recipe. Catherine

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 08, 2005

      55

      Yum, these were wonderful. I added a heaping tablespoon of mayo to the batter and they were moist and delicious! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2005

      55

      These muffins REALLy do live up to all the hype! The outside was nice a crispy and the insides tender and tasty! I also enjoyed the ease of preparation. I made exactly to directions but sprinkled the top with a garlic bread seasoning. I served the with a soup for dinner on a snowy night and they were perfect. Thanks Jude for sharing this great recipe! A definite must try for all!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (38)

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    Nutritional Facts for Garlic-Onion Dinner Muffins

    Serving Size: 1 (762 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 141.8
     
    Calories from Fat 46
    32%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.0 g
    15%
    Cholesterol 28.5 mg
    9%
    Sodium 335.1 mg
    13%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 0.7 g
    2%
    Sugars 2.5 g
    10%
    Protein 3.5 g
    7%

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