Garlic Mashed Root Vegetables

READY IN: 20mins
Recipe by senseicheryl

This recipe was featured in an email from the website. Submitted by ANITAWPG - "A great side dish that will accompany any main course OR terrific as a main dish all on it's own."

Top Review by Cats Eye

Very nice! I made as written but didn't use the chicken broth. After mashing the veggies I realized that it would have turned into soup if I had added all that liquid. But I did add a half stick of butter for a little extra flavor!!

Ingredients Nutrition


  1. Place potatoes, carrots, squash, turnip and garlic into a saucepan and cover with water.
  2. Add 1/8 teaspoon salt, cover and bring to a boil.
  3. Simmer until vegetables are tender, 10 to 12 minutes.
  4. Drain well and mash vegetables.
  5. Stir in sour cream and chicken broth, season to taste with salt and pepper and serve immediately.

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