Garlic Lover's Scallop Scampi

READY IN: 25mins
Recipe by csevel

Seafood Scallop Recipe

Top Review by nonnie4sj

With scallops begging to be made, I thought I'd try something new. The name really caught my eye, because I love scampi (and the more garlic the better), but this just didn't hit the right notes for me. I barely tasted the garlic and the topping was a soggy mess at the end of the baking time.

Ingredients Nutrition


  1. In a frying pan melt butter.
  2. Add crushed or minced garlic and saute.
  3. Add Bread crumbs to mixture and toss till coated with butter.
  4. Put scallops into a shallow augratin baking dish.
  5. Top with the bread-crumb mixture.
  6. Sprinkle with lemon juice and pepper.
  7. Bake at 375 degrees for 15 minutes.
  8. Serve with lemon wedges and mashed potatoes. I serve over angel hair pasta. Wonderful!

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