Total Time
Prep 5 mins
Cook 12 mins

This is a simple veggie sauce; low on calories and big on taste! Fast and easy to make.

Ingredients Nutrition


  1. Combine undrained tomatoes, tomato paste, basil and honey.
  2. Bring to boil and reduce heat.
  3. Simmer, uncovered for 5 minutes.
  4. Add squash, asapargus, mushrooms and carrot.
  5. Cook covered for 5- 7 minutes until veggies are tender.
  6. Season with salt/pepper to taste.
  7. *Sprinkleon your favorite cheese and enjoy.

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