Fudgy Passover Brownies - Gluten Free

Total Time
50mins
Prep 15 mins
Cook 35 mins

A quick and easy Passover dessert that are actually worth making.

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. OIl 8 x 12 inch pan.
  3. Beat together eggs and sugar until smooth.
  4. Mix in oil and melted chocolate chips until well blended.
  5. Then add salt, potato starch and ground almonds and stir until just blended.
  6. Pour into pan and bake 35 - 40 minute Center should be firm, but still moist.