Total Time
1hr 5mins
Prep 15 mins
Cook 50 mins

It's the brownie and the hot fudge all in one.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Add mixture 2 to mixture 1.
  3. Beat until smooth.
  4. Spread in buttered 6 cup casserole dish.
  5. Sprinkle mixture 3 over the batter.
  6. Pour boiling water over all.
  7. Bake for 50 minutes.
  8. It won't set up completely. It is supposed to be runny. The runny part is the chocolate sauce to pour over your cake when serving with ice cream.

Reviews

(1)
Most Helpful

Now that the last step was added, I have to change my rating from 3 stars to 5 stars! I was expecting to have an actually cake with a harder icing but now that I know it's more along the lines of a gooey chocolate cake, it makes sense. The taste is TO DIE FOR! This cake is the reason that people say chocolate is a sin! I will be making this again for our Valentine's Day dessert. Thanks so much for clarifying!

PSU Lioness January 24, 2011

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