Fudge Pudding Cake

Recipe by Lennie
READY IN: 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • In a mixing bowl, combine flour, sugar, first amount of cocoa, baking powder and salt.
  • Add milk and oil.
  • Mix together with a spoon and scrape into an 8-inch casserole that is fairly deep.
  • In the same bowl, mix brown sugar and second amount of cocoa together.
  • Add hot water (not boiling).
  • Stir to dissolve sugar, then pour over batter but DO NOT stir.
  • Bake, uncovered, for 40 minutes; batter should have risen above the sauce and be firm to the touch.
  • Serve warm with vanilla ice cream or Cool Whip.
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