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Prep 20 mins
Cook 3 mins
Modified from 1978 Creative Yogurt Cooking.
Make and share this Fruit Jello Mold recipe from Food.com.
- Choose fruit to match or contrast the gelatin flavor chosen. Berries or something that shows well is best.
- Whip cream. Add sugar.
- Make gelatin mold with package, boiling water, lemon rind and yogurt.
- When unmolded on serving plate, embellish with the whipped cream.
- Garnish with the fresh fruit.