Fruit Crumble

"A quick, versatile, delicious, seems like you worked in the kitchen all afternoon dessert that takes just about 5 minutes to put together and 30 minutes to bake."
 
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Ready In:
35mins
Ingredients:
5
Serves:
12
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ingredients

  • 18 ounces cake mix
  • 1 cup butter, melted
  • 2 12 cups oats
  • 12 cup nuts
  • 16 -20 ounces jam, jelly, preserves, pie filling
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directions

  • Preheat to 375.
  • Mix cake mix, butter, oats and nuts.
  • Press 3/4 of oat mixture in 9 x 13 pan.
  • Spread fruit on oat mixture.
  • Sprinkle remaining oat mixture on top of fruit.
  • Bake for 30 minutes or until lightly browned.
  • Cut into bars -- serve plain, topped with ice cream, dairy whip or whatever -- .

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Reviews

  1. Made this with a chocolate fudge cake mix, cherry pie filling AND then added a generous cupful of sweet cherries (they'd been frozen but were thawed when I added them) to the pie filling! Stuck to the recipe after that & we had an absolutely delicious dessert that I shared with several neighbor couples! Definitely a hit, & a great recipe keeper! Thanks for sharing it! [Made & reviewed in New Kids on the Block recipe tag]
     
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