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Prep 5 mins
Cook 25 mins
Make and share this Fruit and Seed Bars recipe from Food.com.
- 1. Preheat oven to 325 degrees.
- 2. In a food processor, pulse all the ingredients until coarsely chopped.
- 3. Pour the mixture into a 9 x 9 inch pan, greased then line with parchment.
- 4. Bake for 25 minutes.
- 5. Let the bars completely cool before cutting into bars.
- 6. Serve.