Total Time
Prep 25 mins
Cook 0 mins

I found this recipe in the newspaper. A very easy recipe and a real treat. A fun recipe for the kids to make.


  1. Mix pudding and milk in deep bowl until mixture begins to thicken.
  2. Pour into paper cups, then insert a popsicle stick upright in each cup.
  3. Place cups on cookie sheet and put into freezer until firm.
  4. Wrap frozen pudding treats in plastic wrap, placing a piece of tape on each end to make pop airtight.
  5. To serve, tear cup from frozen pudding and use popsicle stick as a handle.
Most Helpful

I've made several flavors of these so far, and they were all good. My kids' favorites are banana cream and chocolate. They turned out creamier when I used half-and-half instead of milk, but if you're concerned about the fat content, skim milk works all right. I would note that the packages of pudding mix that I used were 3.4 oz. rather than 1 oz. as the recipe says, and I used 2 cups of milk or half-and-half.

MamaDuck3 July 08, 2010

Made these for my DH. Used Orange Creme pudding. He loved them. Thanks for sharing the recipe.

Connie Lea December 10, 2009

Super easy way to use pantry staples and make a nice treat for the kids and I. I used pre-made molds but did overfill them and have some problems getting them out. But really good flavor.

ladypit July 26, 2009