Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Frozen Fruit Sorbet Recipe
    Lost? Site Map

    Frozen Fruit Sorbet

    Frozen Fruit Sorbet. Photo by Redsie

    1/2 Photos of Frozen Fruit Sorbet

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    3 mins

    2 mins

    SusieQusie's Note:

    From a recent issue of Woman's Day magazine, an almost guilt-free dessert that is so simple to make. Choose your favorite flavor combo or make up your own. Note: prep time does not include freezing time.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    Strawberry Banana

    Banana Chocolate

    Mango Pineapple

    Papaya Peach


    1. 1
      For any variation, place fruit slices or chunks on a wax paper-lined rimmed baking sheet and freeze for 1 1/2 to 2 hours.
    2. 2
      Process fruit, water and lemon juice in a food processor until smooth.
    3. 3
      Serve immediately or freeze for up to 2 weeks.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on July 10, 2007


      Wow! This is a great alternative to ice cream! I made blueberry banana since I didn't have any strawberries. It was fabulous. This is a great recipe for Weight Watchers!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2007


      Susie - this is sooooo good!! Made the mango pineapple combo and loved it!! Thought I had messed up because the mix didn't stick together after it came out of the food processor - I put it back in the freezer and it finally looked like sorbet!! Thanks Susie - can't wait to try the other combos!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Frozen Fruit Sorbet

    Serving Size: 1 (461 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 310.5
    Calories from Fat 18
    Total Fat 2.0 g
    Saturated Fat 0.8 g
    Cholesterol 0.1 mg
    Sodium 5.7 mg
    Total Carbohydrate 77.4 g
    Dietary Fiber 8.8 g
    Sugars 49.7 g
    Protein 3.7 g

    The following items or measurements are not included:

    bittersweet chocolate pieces

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes